Resepi curi dr MamaFAMI fp, Mama HALAL ya ~~
masa tu blum kenal sidia.
1st time rasa kek ni kat rumah MIL MkLang Azie UlamPegaga
buat. Hari2 anak2 tanya bla nak buat kek cam MkLang

MILKY MARBLE CAKE
Source : Chef Norzailina Nordin

Ingredients :

250g butter (I used margarine)
230g castor sugar
2 teaspoons ovalette
4 eggs
270g superfine flour
1 teaspoon baking powder
60g condensed milk
2 tablespoons cocoa powder
2 tablespoons fresh milk or evaporated milk(I used fresh milk)
1 teaspoon chocolate paste or chocolate emulco(I used chocolate emulco)

Method :
1. Sift superfine flour and baking powder. Set aside.
2. Cream butter, castor sugar and ovalette till light and fluffy.
3. Add eggs, one at a time, beating well after each addition.
4. Fold in the sifted ingredients. Add in condensed milk.
5. Divide the bater into 2 portions. Leave one as it is.
6. To the other portion, add in cocoa powder, fresh milk and chocolate paste/chocolate emulco.
7. Scoop 2 tablespoons of plain mixture onto the centre of a well-greased and floured cake tin.
8. Scoop 2 tablespoons of cocoa mixture on top of the plain mixture. Repeat till finished.
9. Bake in a preheated oven at 180 C for 40 - 45 minutes.